Brie Wrapped In Puff Pastry With Cranberries

Gently pull up edges to ensure you have enough dough to entirely wrap the brie.

Brie wrapped in puff pastry with cranberries. Place the brie wheel on top of that. Roll out a thawed sheet of puff pastry on a floured surface to about 18 inch thickness. To seal the cranberry brie bites youll need a bit of eggwash a fork and patience. If there are any holes the cheese will ooze out while its baking.

Simmer uncovered 15 to 20 minutes stirring frequently until mixture thickens and cranberries are tender. Simple but with a lot of flavor. Place pecan mixture on top of brie. And finally brush the outside of the brie with egg wash.

Top with cranberry sauce and pecans. Once thawed place brie wheel in center of puff pastry. Its an easy yet impressive appetizer. Each of these bite sized brie appetizers is a puff pastry present and i say we have been very very good this year.

The combination of sweet and tart cranberries with the savory cheese and the buttery flaky pastry is hard to resist. At this point in the process they remind me of adorable baby pies. You are probably familiar with baked brie with jam but this baked brie is stuffed with pepper jelly cranberry sauce craisins and caramelized pecans. Stir in orange peel.

Spray a shallow baking dish with baking spray and gently place your brie in the center. A dollop of cranberry a cube of brie. Lay the puff pastry out on a flat lightly floured surface and place the brie in the center of the pastry to measure. In a small saucepan melt butter.

Stir in pecans and cinnamon and toast for about 3 minutes. Chill puff pastry wrapped brie before baking. Heat to boiling stirring frequently. Rich and creamy stuffed baked brie in puff pastry is a luxuriously cant stop eating wont stop pleasing appetizer with minimal effort.

Soak dried cranberries in a small bowl of water for one minute so that they are not hard. Remove the brie and reserve add the honey pecans and cranberries to the center of the pastry where the brie is gonna go. Press together and stuff back in any cranberries or walnuts that fell out. Place brie in center of pastry.

You may want to check the bottom of the brie to make sure the puff pastry is intact. In 8 inch skillet melt butter over medium heat. Brie and cranberries baked in puff pastry. Using a small leaf shaped cookie cutter cut two leaves out of the corners of the puff pastry.

Bring up all four corners of pastry pinching seams at the top. Bring up loops on sides pinching the seams at the top. In 1 quart saucepan mix cranberries brown sugar and orange juice. Place brie in the middle of the puff pastry.

A flaky crescent roll crust encases creamy brie and tart cranberry sauce.

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